While porters and stouts may be the top beers in the winter, you’ll be surprised to also find winter themed cocktails and fruit flavored favorites as some of the local flavors in Delaware this season. Grab these winter flavors to-go!

Autumn Arch Beer ProjectBellefonte


Firk 2020 (Onsite only - no growlers or crowlers)

10% ABV | Imperial Stout

Autumn Arch has named this beer “Firk 2020” because, well, it’s been that kind of year. Infused with a dozen cinnamon rolls from Bing’s Bakery, this imperial stout clocks in just above 10% abv.

Bellefonte Brewing Co. 


Barrel Aged Purple Haze

8.9% ABV | Porter

The Purple Haze Porter is made with oak barrels and has been aged for a few months to bring you this delectable 8.9 ABV.

Crooked Hammock Brewery 

Middletown & Lewes 

Lift Ticket

7.7% ABV | Golden Stout

The golden stout is brewed with cacao nibs, coffee and vanilla for a deceptively dark flavor. This beer is sure to fill you with warmth and lift your spirit for whatever winter adventure awaits.

Dewey Beer Co.


Thrills - Blackberry, Pomegranate, Raspberry Pie 

5% ABV | Sour

This sweet yet sour beer has wholesome graham and desserty vanilla whipped into ripe plush fruits.

Dogfish Head Craft Brewery 

MiltonDogfish Head

Campfire Amplifier

6.5% ABV | Milk Stout

The perfect companion for a campfire this milk stout is brewed with marshmallows, graham crackers, cocoa nibs, cinnamon, Madagascar vanilla beans and smoked malt. 

Harvest Ridge Winery


Sangria Red

The winery serves up this classic wine punch with locally sourced Chambourcin grapes blended and flavored with pomegranate, berries and citrus to create a fresh, fruity, flavorful for the winter months. Plus, it’s available to-go in cans. 

Iron Hill Brewery and Restaurant 

Rehoboth Beach, Wilmington, Newark 

Reindeer’s Revenge

9% ABV | American Tripel

This Belgian-style Tripel beer boasts notes of pine and grapefruit, a touch of bitterness, and a sweet, warming finish. 

Nassau Valley Vineyards


2014 Cabernet SauvignonNassau

The 2014 Cabernet is a blend of 85% Cabernet Sauvignon and 15% Merlot. Ripe red fruits of plums and cassis mingle with licorice and a hint of eucalyptus. Aged for 12 months in French oak, a little pepper spice blends well with a touch of smoke.

Painted Stave Distilling


Campfire Cocktail

Made with Diamond State Rye, Averna Amaro, Maple Syrup + Apple Cider. Get this cocktail to-go with single or double serving sizes and by the bottle.

The Brimming Horn Meadery


Echoes from Deep November

11% - 14% ABV

This mead is a blend of honey, cherries, black currants, black cardamom, and black peppercorns! You’ll also enjoy tasting notes of deep red fruits, exotic spices, and oak.

Please remember to plan ahead and maintain social distancing. Please wear a face covering, bring hand sanitizer, and only travel with those within your immediate family unit. Make sure to review guidelines before arriving at your destination. Some locations may be operating under different capacity or require reservations. Please remember to stay home if you are sick.