Inn at Montchanin Village and Spa

Seafood

It’s no accident that seafood restaurants are so plentiful on the Delaware Culinary Trail. For generations, the state’s restaurants (and its people) have held a reverence for the gifts they receive from ocean and bay – the oysters and clams, the blue-claw crabs and flounder, the sweet sea bass and the cod.

Some restaurants work to maintain local seafood traditions – places like Big Fish Grill, DeFebo’s, Sambo’s Tavern. Others take a more inventive or international approach – places like Cultured Pearl and Bluecoast and Striper Bites. All of them treat seafood the way it should be treated – with simplicity, and with respect.

As Delaware locations are reopening, please note that capacity requirement may be in place. Please utilize the amenities tab on the left side of this page to view listings according to their current services and operations. Some may require reservations or have special hours so please review location information before visiting. 

Please remember to pack a face covering and hand sanitizer. As well as, remember to social distance and stay home if you're sick.

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